That the students know to apply the knowledges purchased and his capacity of resolution of problems in new surroundings or little known inside contexts wider (or multidisciplinary) related with his area of study.
That the students are able to develop skills of analysis, synthesis and management of the information to contribute to the organisation and planning of activities of investigation in the sector *agroalimentario and of the environment.
That the students are able to adapt to new situations, with big dose of creativity and ideas to assume the leadership of researchers. |
A2
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B1 B4
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