RA1: To know and apply knowledge of mathematics, physics, chemistry and engineering.
A2
B1 B3
C31
RA2: To analyze systems employing material and energy balances
A2
B1 B3
C31
D5
RA3: Capacity to know, understand and employ the principles of engineering, basic operations and processes related to food industries
A2
B1 B3
C31
D5
RA4: To know the principles of chemical and biological kinetics, and their application in the design and operation of ideal chemical reactors or basic bioreactors.
A2
B1 B3
C31
D5
RA5: To know the basics of a control system for an industrial process.