Facilitate the capacity of synthesis and analysis and promote the work in team by means of it takes of decisions reasoned and *consensuadas.
It indicates how 1 in the evaluation
B1 B2
D2 D3 D5 D8
Knowledge of the biological bases with special reference to cellular unit, to the processes that in her develop and the biological diversity how *pilar @importante of the alimentary technological processes. It considers result number 2
A3 A4
C7
The students will owe to be able of *recabar information on subjects *relevantes related with the subject, #analyze, manage and transmit of oral form and writing.
It considers result of learning 3
A3 A4
B1
C7
D2 D3 D4 D5
Universidade de Vigo
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Reitoría |
Campus Universitario |
C.P. 36.310 Vigo (Pontevedra) |
España |
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