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|  |
| IDENTIFYING DATA |
2025_26 |
| Subject |
Food Authenticity |
Code |
O01M142V01218 |
| Study programme |
| Máster Universitario en Ciencia y Tecnología Agroalimentaria y Ambiental |
|
| Descriptors |
Total Cr. |
Choose |
Year |
Quadmester |
| 3 |
Optional |
1st |
2nd
|
| Teaching language |
| #EnglishFriendly | | #PortuguêsAmigável | | Spanish | | Galician |
|
| Prerequisites |
|
| Coordinator |
| Pérez Gregorio, María Rosa | | Custodio Mendoza, Jorge Antonio |
|
E-mail |
mariarosa.perez@uvigo.es
jorgeantonio.custodio@uvigo.gal
|
| Lecturers |
| Custodio Mendoza, Jorge Antonio | | Pérez Gregorio, María Rosa |
|
| Web |
|
| General description |
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