| Code |
Description |
| A2 |
Students will be able to apply their knowledge and skills in their professional practice or vocation and they will show they have the required expertise through the construction and discussion of arguments and the resolution of problems within the relevant area of study. |
| A3 |
Students will be able to gather and interpret relevant data (normally within their field of study) that will allow them to have a reflection-based considered opinion on important issues of social, scientific and ethical nature. |
| B2 |
CG2. To apply the knowledge acquired in professional practice in the future, developing the conceptual and operative abilities of future business managers in the context of a dynamic global economy undergoing a continuous process of change and innovation. |
| B3 |
CG3. To compile, process and interpret social, economic and legal data that will allow one to give an informed opinion on relevant issues in the commercial field. |
| B5 |
CG5. To acquire skills for leadership, independent learning, teamwork, motivation and flexibility, as well as for responsible and ethical behavior in order to deal appropriately with all the agents working in the organization and in the professional sphere. |
| B6 |
CG6. To be familiar with different economic, legal, social and cultural situations and to acquire a global, multicultural perspective with the aim of guiding the strategies and operations targeting both national and international markets. |
| C4 |
CE4. To know the aims, functions and instrumental techniques of organizations’ different subsystems, as well as the relationships existing between them from the perspective of a systems approach. |
| C10 |
CE10. To acquire the required knowledge to handle and analyze financial information concerning combinations of businesses. |
| C11 |
CE11. To understand the concept of quality, its implications in the implementation of tasks and functions and its influence in commercial reputation, as well as being able to assess and set up management systems and quality standards. |
| C14 |
CE14. To understand and be able to analyze the socioeconomic role of entrepreneurs and professional managers, and to be able to draw up a business plan. |
| C19 |
CE19. To be able to identify relevant information, in particular costs and income, with the aim of supporting the decision-making process, stocktaking assessments, planning, control and continuous improvement. |
| D1 |
CT1. Oral and written communication skills both in the official languages of the respective Autonomous Communities and in the chosen foreign language (English, French or German). |
| D3 |
CT3. Ability to learn and work independently, and work planning and organization skills. |
| D4 |
CT4. Analysis, synthesis and critical-thinking skills. |
| D6 |
CT6. Ability to make decisions and solve problems. |
| D15 |
CT15. Commitment to professional ethics. |
| D18 |
CT18. Ability to reflect on one’s own performance. |
