| To carry out a stay in a company of conservation of products of the sea with the purpose of approaching practical practical tasks that, based on the acquired knowledge, allow to the student a better knowledge of the productive environment of the Sector in a global context. |
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B1
B2
B3
B4
B5
B6
B7
B8
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C1
C2
C3
C4
C5
C6
C7
C8
C9
C10
C11
C12
C13
C14
C15
C16
C17
C18
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