A) CONTINUOUS ASSESSMENT: By default, students will
be assessed under the continuous assessment methodology. To pass the subject,
it is necessary to obtain a minimum of 5 points out of 10 (final grade) and a
minimum of 4 points out of 10 in the final exam. For students whose final exam
mark is less than 4 points, the final mark will be that of continuous
assessment. B) NON-CONTINUOUS
ASSESSMENT:
Students can opt for a Global
Assessment in which they will be evaluated by means of a final exam that allows
them to achieve 100% of the maximum mark. If you choose this last option, to be
evaluated only by the final exam, you must communicate it in writing to the
teaching staff of the subject in the period that goes from September 11 to
October 11. C) SECOND OPTION AND END
OF CAREER EXAM:
Final exam that will be
worth 100% of the grade. OTHER CONSIDERATIONS:
The dates, times, and
place of the evaluation tests of the different calls will be those indicated in
the evaluation tests calendar approved by the Xunta de Facultad for the current academic year and concordant documentation. The qualifications will
be published on the internal platform or official virtual classroom of the
University of Vigo with limited access to the teaching staff of the subject and
to all enrolled students. If it is necessary, for exceptional reasons, to
modify or specify the evaluation methods indicated in the guide, such
modifications or clarifications will be published in the online platform of the
subject. No phones, smart watches,
or any other smart/wearable technology will be allowed in the exams. Check with
your teacher and confirm which devices are allowed. Students must place their
student ID on the desk for supervisors to see. Part-time students: The
same grading criteria will apply as full-time students. Students can solve doubts
in tutorials. They must request an appointment by writing an email to the
teacher responsible for the subject, or by using the online platform. Tutorials
may be face-to-face or virtual depending on the student's request. |