Identify the basic analytical properties and the errors that can affect to the analytical results. |
A3
|
B4
|
C6 C29
|
D1
|
Build and interpret curves of assessment (sour-basic, complexes, precipitation and *redox) and select the most adapted indicators in each case. |
A3
|
B4
|
C6 C29
|
D1
|
Apply experimentally the procedures of volumetric analysis and *gravimétrico and express properly the results obtained. |
A2 A3
|
B4
|
C6 C26 C29
|
D1
|