Educational guide 2018_19 Facultade de Bioloxía

Contents

Topic	Sub-topic
1.- Histological techniques	1a.- Processed of samples for microscopic study: applications of the microscopy. 2b.- Inmunohistochemistry and application of the histochemica techniques using lectins.
2. Genetic techniques	2a.- Detection of the genetic variation. 2b.- Genetic markers and their applications 2c.- Molecular resources in the internet
3.- Biochemical techniques	3a.- Extraction, separation and quantification of biomolecules. 3b.- Spectrophotometric electrophoretic, chromatographic, fluorometric and of enzymatic determination.
4.- Identification of species	4.- Use of molecular tools for the identification of fisheries products.