Guia docente 2023_24
Facultade de Química
Máster Universitario en Ciencia y Tecnología de Conservación de Productos de la Pesca
 Subjects
  Final Dissertation
   Assessment
  Description Qualification Training and Learning Results
Presentation Presentation by the students before an academic jury of the work carried out, individually or in groups. 30 A1
A2
A3
A4
A5
B1
B2
B3
B4
B5
B6
C1
C2
C3
C4
C5
C6
C7
C8
C9
C10
C11
C12
C13
C14
C15
D1
D2
D3
D4
D5
Project For the evaluation of the work, the content of the written document will be taken into account. Depth of the topic, adequate planning and sequencing, management of adequate bibliographical sources, as well as presentation of results, conclusions and personalized opinions will be assessed.
The quality of the project will be evaluated taking into account the evaluation of the jury (50% total qualification) and that of the tutor/s (20% total qualification).
70 A1
A2
A3
A4
A5
B1
B2
B3
B4
B5
B6
C1
C2
C3
C4
C5
C6
C7
C8
C9
C10
C11
C12
C13
C14
C15
D1
D2
D3
D4
D5
 
Other comments on the Evaluation
Universidade de Vigo            | Reitoría | Campus Universitario | C.P. 36.310 Vigo (Pontevedra) | España | Tlf: +34 986 812 000