Educational guide 2017_18
Facultade de Química
Máster Universitario en Ciencia e Tecnoloxía de Conservación de Produtos da Pesca
 Subjects
  Physical and Chemical Treatments
   Personalized attention
Methodologies Description
Group tutoring The student will be guided in the acquisition of basic skills and related problem solving With the subject matter of study. Student progress will be tracked.
Universidade de Vigo            | Reitoría | Campus Universitario | C.P. 36.310 Vigo (Pontevedra) | Spain | Tlf: +34 986 812 000