Bocanegra, A., Bastida, S., Benedí, J., Ródenas, S. & F.J. Sánchez-Muníz, Characteristics and nutritional and cardiovascular-health properties of seaweeds, 2009
Chambers, R.C. & E.A. Trippel, Early life history and recruitment in fish populations, Chapman & Hall, London, 1997
Critchley, A.T. & Ohno, M. & Largo, D.B. (Eds.), World Seaweed Resources, ETI. University of Amsterdam. (CD-ROM, 2006
Dawes, C.J., Marine Botany, John Wiley & Sons, Inc., New York, 1997
Doumenc, D. A. & Van Praet, Ordre des Actiniaires. Ordre des Phychodactinaires. Ordre des Corallimorphaires, In Grassè, P.P. (Ed.), Traitte de Zoologie.Vol. III, Masson, Paris, 1987
Figueras, A. J., Biología y cultivo del mejillón (Mytilus galloprovincialis) en Galicia, Biblioteca de Ciencias, Consejo Superior de Investigaciones Científicas, M, 2007
Gerking, S.D., Feeding ecology of fish, Academic Press, San Diego, 1994
Graham, L.E., & L.W. Wilcox, Algae, Second edition, Pearson, 2009
Guiry, M.D. & Blunden, G., Seaweeds Resources in Europe: Uses and Potential, John Wiley & Sons, West Sussex, 1991
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Bibliografía Complementaria
Barnes, M., Pedunculate cirripedes of the genus Pollicipes, 1996
Bell, M., F. Redant & I. Tuck, Lobsters: biology, management, aquaculture and fisheries, Bruce Phillips (ed.). Blackwell Publishing, 2006
Cruz, T., Biologia e ecología do percebe, Pollicipes pollicipes (Gmelin, 1790) no litoral sudoeste portugués, Universidad de Évora, 2000
Lustres Pérez, V., El erizo de mar: Paracentrotus lividus (Lamarck, 1816) en las costas de Galicia, Universidad de Santiago de Compostela, 2006
Manuel, R. L., British Anthozoa (Coelenterata: Octocorallia & Hexacorallia), Synopses of the British Fauna (New Series)., 18 (R, 1988
Sakaguchi, M. (Ed.), Developments in food science. More efficient utilization of fish and fisheries products, Elsevier, 2004
Xunta de Galicia, Plan de ordenación de los recursos pesqueros y marisqueros de Galicia (III). Las algas en Galicia alimentación y otros usos, Santiago de Compostela, 1993
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Bocanegra, A., Bastida, S., Benedí, J., Ródenas, S. & F.J. Sánchez-Muníz, Characteristics and nutritional and cardiovascular-health properties of seaweeds, 2009