Guia docente 2018_19
Facultad de Ciencias de la Educación y del Deporte
Grao en Educación Infantil
 Subjects
  Natural sciences learning
   Competencies
Code Description
A2 That the students know to apply his knowledges to his work or vocation of a professional form and possess the competitions that are used to to show by means of the preparation and defence of arguments and the resolution of problems inside his area of study.
A3 That the students have the capacity to gather and interpret notable data (usually notable of índole social inside his area of study) to issue trials that include a reflection on subjects, scientific or ethical.
A4 That the students can transmit information, ideas, problems and solutions to a so much specialised public as no skilled.
B1 Know the aims, contents curriculares and criteria of evaluation of the Childish Education.
B2 Promote and facilitate the learnings in the first infancy, from a perspective globalizadora and integradora of the different cognitive dimensions, emotional, psicomotora and volitiva.
B3 Design and regulate spaces of learning in contexts of diversity that attend to the singular educational needs of the students, to the equality of gender, to the equity and to the respect to the human rights.
B4 Boost the convivencia in the classroom and out of her and tackle the peaceful resolution of conflicts. Know observe systematically contexts of learning and convivencia and know reflexionar on them.
B5 Reflexionar In group on the acceptance of norms and the respect to the other. Promote the autonomy and the singularity of each student like factors of education of the emotions, the feelings and the values in the first infancy.
B6 Know the evolution of the language in the first infancy, know identify possible dysfunctions and look after his correct evolution. Tackle with efficiency situations of learning of tongues in contexts multiculturales and multilingual. Express oralmente and by writing and dominate the use of different technical of expression.
B7 Know the educational implications of the technologies of the information and the communication and, in particular, of the television in the first infancy.
B8 Know foundations of dietary and childish hygiene. Know foundations of early attention and the bases and developments that allow to comprise the psychological processes, of learning and of construction of the personality in the first infancy.
B9 Know the organisation of the schools of childish education and the diversity of actions that comprises his operation. Assume that the exercise of the educational function has to go perfecting and adapting to the scientific changes, pedagogical and social along the life.
B10 Act like orientador of mothers and parents in relation with the familiar education in the period 0-6 and dominate social skills in the deal and relation with the family of each student and with the group of the families.
B11 Reflexionar On the practices of classroom for innovar and improve the educational work Purchase habits and skills for the autonomous and cooperative learning and promote it in the students.
B12 Comprise the function, the possibilities and the limits of the education in the current society and the fundamental competitions that affect to the schools of childish education and to his professionals. Know models of improvement of the quality with application to the educational centres.
D1 Capacity of analysis and synthesis
D2 Capacity of organisation and planning
D3 oral and written Communication
D4 Knowledge of foreign tongue
D5 Knowledge of computer
D6 Capacity of management of the information
D7 Resolution of problems
D8 Takes of decisions
D9 Work in team
D10 Work in an international context
D11 Skills in the interpersonal relations
D12 Recognition of the diversity and multiculturalidad
D13 critical Reasoning
D14 ethical Commitment
D15 autonomous Learning
D16 Adaptation to new situations
D17 Creativity
D18 Leadership
D19 Knowledge of other cultures and habits
D20 Initiative and spirit emprendedor
D21 Motivation by the quality
D22 Sensitivity by environmental subjects
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