Educational guide 2020_21
Facultade de Ciencias
Máster Universitario en Ciencia e Tecnoloxía Agroalimentaria e Ambiental
 Subjects
  Data Analysis in Microbial and Enzymatic Kinetics
   Recommendations

Subjects that are recommended to be taken simultaneously
Biostatistics and Experimental Design/O01M142V01101
Biomass: Energy Crops/O01M142V01215
Agri-Food Biotechnology/O01M142V01217

Universidade de Vigo            | Reitoría | Campus Universitario | C.P. 36.310 Vigo (Pontevedra) | Spain | Tlf: +34 986 812 000