K L Yam, Emerging food packaging technologies: Principles and practice, Woodhead Publishing,
Rinus Rijk, Rob Veraart, Global Legislation for Food Packaging Materials, Ed. John Wiley & Sons,
Martin J. Forrest, Food Contact Materials: Rubbers, Silicones, Coatings and Inks, Ed. iSmithers,
David H. Watson, Chemical migration and food contact materials, Ed. Woodhead,
Coles, R; Mcdowell, D; Kirwan, M.J, Manual del envasado de alimentos y bebidas, Ed.mundi-prensa, amv ediciones,
Simal Gándara J.; Sarria Vidal, M., Interacciones envase-alimento en avances en seguridad alimentaria, Ed altaga,
Rooney, M.L., Active food packaging, Ed. Blackie academic and professional,
Agencia Española de Seguridad Alimentaria y Nutrición, http://www.aesan.msc.es/,
EFSA, http://www.efsa.europa.eu/en/panels/fip.htm,
Agencia Catalana de Seguridad Alimentaria, http://www.gencat.cat/salut/acsa/html/es/dir1624/index.html,
|
