Guia docente 2024_25
Facultade de Química
Máster Universitario en Ciencia y Tecnología de Conservación de Productos de la Pesca
 Subjects
  Environmental aspects
Subject Guide
IDENTIFYING DATA 2024_25
Subject Environmental aspects Code V11M085V02107
Study programme
Máster Universitario en Ciencia y Tecnología de Conservación de Productos de la Pesca
Descriptors Total Cr. Choose Year Quadmester
3 Mandatory 1st 1st
Teaching language
Spanish
Galician
Prerequisites
Coordinator
Longo González, María Asunción
Canosa Saa, José Manuel
E-mail mlongo@uvigo.es
jcanosa@uvigo.es
Lecturers
Cameselle Fernández, Claudio
Canosa Saa, José Manuel
Longo González, María Asunción
Pereiro Estévez, Ana Belén
Torres Ayaso, Ana Belén
Web http://http://webs.uvigo.es/pesca_master/
General description This subject deals with the study of the environmental aspects of the treatment of gaseous, liquid and solid effluents, of industrial processes in general and of the fishery product processing sector in particular. To this end, the different techniques (unit operations) involved in these treatment processes are presented from an engineering point of view: their basics and physical, chemical and/or biological characteristics, unit design parameters and their application in environmental engineering. Practices on the studied concepts are carried out. and the legislative aspects of waste management are also considered.
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