Guia docente 2023_24
Centro Universitario de la Defensa de la Escuela Naval Militar de Marín
Grado en Ingeniería Mecánica
 Subjects
  Business: Introduction to business management
   Contents
Topic Sub-topic
Unit 1: THE COMPANY 1.1 Concept of company.
1.2 Function of the company
1.3 Aims of the company
1.4 Institutional and legal framework.
1.5 Types of company.
1.6 The company like system.
Unit 2: STRATEGIC DIRECTION 2.1 The importance of the business environment.
2.2 Types of business environments.
2.3 Analyses of the general business environment. PEST.
2.4 Evaluation of the specific business environment and attractiveness of a sector or market: Michael Porter's five competitive forces model.
2.5 Internal analyses. SWOT
2.6 Management levels and executive functions.
2.7 The strategic process and types of strategies.
Unit 3: THE FINANCIAL SYSTEM (PART I). ECONOMIC AND FINANCIAL STRUCTURE OF THE COMPANY 3.1 The importance of economic-financial management in the company.
3.2 Economic-financial structure of the company: assets, net worth and liabilities.
3.3 Financial situations: equilibrium.
3.4 Concept of annual accounts.
3.5 Economic and financial diagnosis through the analysis of balance sheets: reports for management.
3.6 Working capital or turnover funds.
Unit 4: THE FINANCIAL SYSTEM (PART II). THE RESULTS OF THE COMPANY 4.1 Economic-financial diagnosis by means of ratio analysis.
4.2 Liquidity.
4.3 Solvency.
4.4 Return on equity and return on assets.
Unit 5: THE FINANCIAL SYSTEM (PART III). INVESTMENT 5.1 Concept of investment.
5.2 Types of investments.
Unit 6: THE FINANCIAL SYSTEM (PART IV). FINANCE 6.1 Concept of financing.
6.2 Types of financing sources.
6.3 Methods or criteria for selection and valuation.
6.4 Minimum or average maturity date.
Unit 7: THE PRODUCTION SYSTEM (PART I). GENERAL ISSUES 7.1 Concepts associated with production.
7.2 Background.
7.3 Decisions associated with the production function.
7.4 Techniques to increase productivity.
7.5 Industrial safety techniques.
Unit 8: THE PRODUCTION SYSTEM (PART II). PRODUCTION COSTS 8.1 Concept of cost.
8.2 Classification of costs.
8.3 The cost of production.
8.4 The income statement.
8.5 The break-even point.
Unit 9: THE MARKETING SYSTEM 9.1 Introduction and basic concepts.
9.2 Objectives.
9.3 Consumer behavior.
9.4 Marketing plan. Marketing Mix tools.
9.5 Marketing in the Armed Forces.
Unit 10: THE MANAGEMENT SYSTEM (PART I). PROCUREMENT MANAGEMENT 10.1 Definition and characteristics of engineering projects.
10.2 Project management guidelines.
10.3 The procurement management process (contracting).
10.4 Technical and administrative specifications.
Unit 11: THE MANAGEMENT SYSTEM (PART II). PLANNING AND CONTROL 11.1 Nature and concept of planning.
11.2 The planning process in a company.
11.3 Principles of effective planning.
11.4 Nature and concept of control.
11.5 Types of control.
Unit 12: THE MANAGEMENT SYSTEM (PART III). HUMAN RESOURCES MANAGEMENT 12.1 Concepts.
12.2 Culture and leadership.
12.3 Organizational structure.
12.4 Search, selection and hiring.
12.5 Education and training.
12.6 Appraisal and compensation.
12.7 Talent management.
Unit 13: THE MANAGEMENT SYSTEM (PART IV). CORPORATE SOCIAL RESPONSIBILITY AND CORPORATE SUSTAINABILITY 13.1 Introduction and basic concepts.
13.2 Major environmental impacts of business activities and projects.
13.3 Benefits of CSR for the organization.
13.4 Socially responsible investment.
13.5 CSR applied to Defense. The particular case of the Spanish Navy.
13.6 Examples of the application of CSR in companies.
PROGRAMMING OF PRACTICAL CREDITS Practice 1: The company and strategic management.
Aims and development: The student is expected to solve problems related to the general and specific business environment, as well as to establish strategic decisions, using tools such as Pestel analysis, Porter's five competitive forces model, SWOT analysis, the BCG matrix and the Ansoff matrix.

Practice 2: Analysis of financial statements.
Aims and development: It is intended that the student performs an economic-financial diagnosis of a company by analyzing its balance sheet, ratios and profitability.

Practice 3: Financing and investment.
Aims and development: The main objective of this practice is to familiarize the student with the financing and investment of the company by applying financing systems, as well as to determine the profitability of an investment project by means of NPV and IRR indicators.

Practice 4: Production organization.
Objectives and development: The main objective of this practice is that the student becomes familiar with the concepts of costs, productivity and stocks.

Practice 5: Planning and control.
Objectives and development: The main objective of this practice is that the student understands and carries out a planning of concrete objectives and knows the different forms of control. For this purpose, management planning tools such as Gantt charts and basic concepts of the program review and evaluation technique will be used.

Practice 6: Corporate social responsibility.
Objectives and development: It is intended that the student is conscious of the presence of corporate social responsibility in the environment of the Armed Forces and its different fields and actions. In addition, for the realization of this practice, the cooperative learning technique known as puzzle or jigsaw will be used, which promotes learning, student motivation, personal commitment and the need for cooperation with classmates as tools to achieve success as a team.

Practice 7: Presentation of the case study.
Objectives and development: Delivery of the report and oral presentation of the case study "Development of a business plan based on the Business Model Canvas" raised during the seminars of the course and carried out autonomously applying the tools seen during the course.
This work, which will be developed in groups, will reflect the need for a company to have a multidisciplinary set of technical experts in different fields in order to implement strategic decisions that allow it to adapt to the turbulent environment and, therefore, survive and/or increase its competitiveness. For this purpose, the members of the group must create a Startup developing, both in the report and in the presentation, each of the characteristic blocks of a business plan, from the definition of the product and the customer segment to be addressed, through the analysis and quantification of the target market, the definition of the different strategies to be used in each of the blocks proposed, such as pricing, as well as a thorough economic-financial analysis of present and future needs. Consequently, they will have to assume the existing functions in a company (according to the different topics developed in this subject): strategic management, financial management, production, commercialization (marketing), planning and control, human resources management, corporate social responsibility, and procurement management (purchasing and/or subcontracting). In this way, students will be able to appreciate the great diversity of different professional fields of work that can be accessed with this subject and, therefore, the multidisciplinary context of engineering.
All the members of the group will participate in the presentation and the professors will individually evaluate the work, participation and scope of knowledge of each student in the defense session by means of the corresponding sections of a rubric designed for this purpose. The presentation will be made in the presence of a professor of the CUD-ENM belonging to a teaching field other than business organization.
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