Guia docente 2024_25
Facultad de Ciencias
Grado en Ciencia y Tecnología de los Alimentos
 Subjects
  Chemistry: Chemistry II
Subject Guide
IDENTIFYING DATA 2024_25
Subject Chemistry: Chemistry II Code O01G041V01203
Study programme
Grado en Ciencia y Tecnología de los Alimentos
Descriptors Total Cr. Choose Year Quadmester
6 Basic education 1st 2nd
Teaching language
#EnglishFriendly
Spanish
Prerequisites
Department
Coordinator
Gómez Graña, Sergio
 E-mail segomez@uvigo.es
Lecturers
Gómez Graña, Sergio
Web
General description English Friendly subject: International students may request from the teachers: a) resources and bibliographic references in English, b) tutoring sessions in English, c) exams and assessments in English.
Universidade de Vigo            | Rectorado | Campus Universitario | C.P. 36.310 Vigo (Pontevedra) | España | Tlf: +34 986 812 000